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Gemelli with Truffled Spinach & Tomatoes

11/10/2014

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(Vegetarian)

Feeling the need for some healthy grub before Thanksgiving? Try this delicious dish prepared by our guest chef, Katelyn Drake of Love & Light Kitchen. It's so good even the most dedicated meat lover will be impressed.

GET THE RECIPE
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    About Us:

    Mooseville Café is simply a great place to eat. If you're looking for something easy, quick and fairly inexpensive, then you've come to the right place. Nothing too fancy here and everything is made with love, the way home-cookin' should be.

    Meet our Chef:

    Chef Anita Pepper has been dabbling in the kitchen all her life, but it wasn't until recently that she quit her job as a carpenter to forge a new career as Master Chef of Mooseville Café.

    Pepper's specialty dishes primarily focus on the southern and mid-western cooking styles, but have dashes of healthy goodness sprinkled in.

    Location:

    123 Antler Drive


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